Subject: Diet
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This book, authored by Dr. Jonathan Pereira, is considered the first book on diet written by a Jew and published in the USA. First published in London in 1843, this edition was published by J. Langley & Co. in New York City in 1843. The book provides a comprehensive discussion of food and diet, with specific observations and recommendations for individuals suffering from digestive disorders. WorldCat lists 10 copies of this edition.