A Treatise on Food and Diet, Together with Observations on the Dietical Regimen Suited for Disordered States of the Digestive Organs


This book, authored by Dr. Jonathan Pereira, is considered the first book on diet written by a Jew and published in the USA. First published in London in 1843, this edition was published by J. Langley & Co. in New York City in 1843. The book provides a comprehensive discussion of food and diet, with specific observations and recommendations for individuals suffering from digestive disorders. WorldCat lists 10 copies of this edition.


Associated People/Businesses

  • PEREIRA , JOHNATHAN DR. (1804.1853)

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